[FAO plant production and protection paper, Pesticide residues in food Evaluations, 2005,]
[FAO plant production and protection paper, Pesticide residues in food Evaluations, 2005,]
2006
Год издания
Входит в
Описание документа
Код документа в НЭБ
000199_000009_003150617
Заглавие
[FAO plant production and protection paper, Pesticide residues in food Evaluations, 2005,]
Год издания
2006
Библиотека
Российская государственная библиотека (РГБ)
Еще
017
##
$a: ИП11341-07
$b: RuMoRGB
$a: ИП11341-07
$b: RuMoRGB
020
##
$a: 92-5-105488-6
$a: 92-5-105488-6
040
##
$a: RuMoRGB
$b: rus
$e: rcr
$a: RuMoRGB
$b: rus
$e: rcr
041
##
$a: eng
$a: eng
044
##
$a: it
$a: it
245
##
$a: Evaluations, 2005,
$n: pt. 1, vol. 2 :
$p: Residues : Joint Meeting of the FAO Panel of experts on pesticide residues in food and the environment and the WHO Core assessment group, Geneva, Switzerland, 20-29 September 2005
$a: Evaluations, 2005,
$n: pt. 1, vol. 2 :
$p: Residues : Joint Meeting of the FAO Panel of experts on pesticide residues in food and the environment and the WHO Core assessment group, Geneva, Switzerland, 20-29 September 2005
260
##
$c: 2006
$c: 2006
300
##
$a: XIII, c. 659-1142
$b: ил., табл.
$a: XIII, c. 659-1142
$b: ил., табл.
490
##
$a: FAO plant production and protection paper
$v: № 184/2
$x: 0259-2517
$a: FAO plant production and protection paper
$v: № 184/2
$x: 0259-2517
504
##
$a: Библиогр. в конце разд.
$a: Библиогр. в конце разд.
773
#1
$7: nnas
$t: FAO plant production and protection paper
$d: Rome : FAO, 1989-
$x: 0259-2517
$g: № 184/2
$w: 002603027
$7: nnas
$t: FAO plant production and protection paper
$d: Rome : FAO, 1989-
$x: 0259-2517
$g: № 184/2
$w: 002603027
773
11
$7: nnam
$t: Pesticide residues in food
$d: Rome : FAO, 1990-
$g: 2005, pt. 1, vol. 2
$w: 002603161
$7: nnam
$t: Pesticide residues in food
$d: Rome : FAO, 1990-
$g: 2005, pt. 1, vol. 2
$w: 002603161
852
##
$a: РГБ
$b: OFN
$h: ООН 42/151
$x: 81
$a: РГБ
$b: OFN
$h: ООН 42/151
$x: 81
LKR
##
$a: UP
$b: 2603161
$l: RSL01
$y: 2005
$p: 1, vol. 2
$n: Pesticide residues in food
$m: Evaluations, 2005 :
$a: UP
$b: 2603161
$l: RSL01
$y: 2005
$p: 1, vol. 2
$n: Pesticide residues in food
$m: Evaluations, 2005 :